Kaibosh Food Rescue - Wellington

Nestled in the suburb of Brooklyn, Wellington, Kaibosh Food Rescue stands as a vital pillar in New Zealand’s growing network of food banks, tackling food insecurity and reducing food waste across the capital region. As one of the country’s most active food rescue organisations, Kaibosh collects surplus, nutritious food from supermarkets, farms, and wholesalers that would otherwise go to landfill, redistributing it to community groups, schools, and charities supporting those in need. Through its dedicated team of staff and volunteers, Kaibosh not only addresses hunger in Wellington but also champions sustainability, embodying a practical response to both social and environmental challenges in Aotearoa.
11 Hopper Street, Mount Cook, Wellington 6011, New Zealand
+64 4 385 0825
Kaibosh Food Rescue in Wellington stands as a pivotal force in addressing food insecurity and reducing waste across the region. Based at 11 Hopper Street, Mount Cook, this impactful organisation efficiently redistributes surplus, nutritious food that would otherwise go to landfill, delivering it to community programmes supporting those in need. With a proven logistics model and strong partnerships across the food supply chain, Kaibosh ensures timely collection and safe distribution, underpinned by rigorous health standards. Their operation not only strengthens food equity but also advances environmental sustainability by cutting greenhouse emissions linked to food waste. Easily contactable via +64 4 385 0825 and accessible online at https://www.kaibosh.org.nz/, Kaibosh exemplifies how social enterprise can create dual community and environmental benefits through practical, scalable action.
| Monday | 9 AM–3 PM |
| Tuesday | 9 AM–3 PM |
| Wednesday | 9 AM–3 PM |
| Thursday | 9 AM–3 PM |
| Friday | 9 AM–3 PM |
| Saturday | Closed |
| Sunday | Closed |
More information
What is Kaibosh Food Rescue and what does it do in Wellington?
Kaibosh Food Rescue is a registered charity based in Wellington that works to combat food waste and food insecurity by rescuing surplus food and redistributing it to community organisations in need. Operating from its headquarters at 11 Hopper Street, Mount Cook, the organisation collects food from supermarkets, farms, manufacturers, and events that would otherwise go to landfill and delivers it to over 100 partner agencies, including food banks, shelters, and social service providers. Their efforts ensure that nutritious food reaches vulnerable individuals and families across the region, while simultaneously promoting sustainability and reducing environmental impact.
How can individuals or organisations donate food to Kaibosh Food Rescue?
Individuals and organisations can contribute to Kaibosh by donating surplus edible food through scheduled pickups or drop-offs at their Mount Cook facility. Supermarkets, growers, caterers, and hospitality businesses can arrange regular collections via Kaibosh’s dedicated logistics team, ensuring that all safe, in-date food is efficiently recovered. Donors simply need to contact Kaibosh via phone at +64 4 385 0825 or through their official website, https://www.kaibosh.org.nz/, to coordinate donations. This collaborative model supports the organisation’s mission to strengthen community resilience and reduce reliance on landfill.
Who benefits from the food distributed by Kaibosh in New Zealand?
The food rescued by Kaibosh supports a wide network of community groups across Wellington, including food banks, homeless shelters, youth programmes, and low-income family support services. These partner agencies receive regular deliveries of fresh produce, dairy, bread, and packaged goods, enabling them to provide balanced meals and essential groceries to those facing hardship. By focusing on equitable access to food, Kaibosh plays a vital role in addressing food insecurity and improving wellbeing among marginalised populations in the capital region.
How is Kaibosh Food Rescue rated and recognised within the community?
Kaibosh Food Rescue holds a strong reputation in Wellington, reflected in its 4.4 rating based on community feedback and reviews. The organisation is widely acknowledged for its efficient operations, transparency, and dedication to both social equity and environmental stewardship. Recognition extends beyond public opinion, with support from local government, corporate sponsors, and volunteer networks that validate its impact. Its work is seen as a benchmark for sustainable food rescue initiatives across New Zealand.
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